190mm Eco-Friendly Disposable Bamboo Cutlery Ndi Chikwama Chokulungidwa Chapulasitiki

Mpeni wa nsungwi wotayidwa woteteza zachilengedwe wapangidwa kwathunthu ndi nsungwi.Pamwambapo ndi yosalala komanso yonyowa, yomwe imagwirizana ndi ukhondo wa dziko lonse, ilibe zokutira, ndi yabwino komanso yotetezeka, ndipo ili ndi chitetezo chapamwamba kwambiri.

Mipeni yansungwi yotayidwa ndiyopangidwa ndi nsungwi zapamwamba kwambiri.Pamwamba pake amachiritsidwa, osalala ndi onyowa, ndipo palibe chifukwa chodera nkhawa kuti akulimbikitsidwa.Zinthu zake ndi zolimba, zokhazikika komanso zolimba, ndipo zimatha kutsinanso chakudya chachikulu komanso chaching'ono, chomwe sichapafupi kuchiphwanya kapena kuswa.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Product Parameters

Dzina	Mpeni Wa Bamboo Wotaya Keke
Chitsanzo	Chithunzi cha HY4-CKD190
Zakuthupi	Bamboo
Kukula	190x21.5x2.0mm
NW/PC	5.8g/pc
MQ	500,000pcs
Kulongedza	100pcs / thumba pulasitiki;25matumba/ctn
Kukula	53x25x33cm
NW	14.5kg
G.W	15kg pa

tsatanetsatane wazinthu

Mawonekedwe:
Chitetezo cha chilengedwe: Nsungwi imakula mwachangu komanso imakhala yokhazikika.Mipeni ya nsungwi yotayidwa yopangidwa ndi nsungwi yosunga zachilengedwe ndi yachilengedwe, yotetezeka komanso yogwirizana ndi chilengedwe, yomwe imatha kuchepetsa kuwononga chilengedwe.
Ukhondo: Wopangidwa ndi nsungwi wachilengedwe, wosaipitsidwa ndi zowonjezera zilizonse, umagwirizana ndi miyezo yapadziko lonse yaukhondo, ukhoza kugwiritsidwa ntchito kwa nthawi yayitali, ukhondo wazinthu ndi wapamwamba, ndipo ndi woyenera kwambiri chakudya chatsiku ndi tsiku.Zokongola komanso zothandiza: Maonekedwe a mpeni ndi okongola komanso abwino, 190mm kutalika, 21.5mm m'mimba mwake, omasuka komanso osavuta kuwongolera.Pogwiritsa ntchito mapangidwe osakhala opaka, palibe mafuta kapena zonyansa zina zomwe sizingalowetsedwe, ndipo palibe chithandizo chapadera choyeretsera ndi kupha tizilombo toyambitsa matenda pambuyo pa ntchito.

Ubwino wazinthu:
1. Mipeni ya nsungwi ndi zinthu zoteteza chilengedwe, zomwe zimatha kuchepetsa kuwononga chilengedwe komanso kusweka kwa mphete.
2. Zopangira zansungwi zopangidwa ndi nsungwi zachilengedwe zilibe zowonjezera.Zogulitsazo ndizotetezeka kwambiri komanso zaukhondo, zomwe zimakwaniritsa miyezo yaukhondo.
3. Gwiritsani ntchito mipeni yopangidwa ndi nsungwi yoyera, ndipo pambuyo pa biodegradation, imatha kuwonongeka kwathunthu ndipo ilibe mphamvu pa chilengedwe.
4. Maonekedwe a mpeni ndi okongola, osavuta kuwongolera, komanso osavuta komanso osavuta.
5. Amagwiritsidwa ntchito kwambiri nthawi zambiri monga masitolo akuluakulu, malo odyera zakudya zofulumira, malo odyera achi China, ndi mabanja.Nthawi zogwirira ntchito: Mipeni ya nsungwi yamtunduwu yomwe imatha kutaya zachilengedwe imagwiritsidwa ntchito kwambiri m'magawo osiyanasiyana, monga chakudya chabanja tsiku lililonse, malo odyera othamanga, malo odyera, malo opangira zakudya, masitolo akuluakulu ndi mafakitale ena.Kaya ndi munda wakunja, msasa, zokopa alendo, barbecue, zitha kugwiritsidwa ntchito mosavuta.Kugwiritsiridwa ntchito kwa mtundu uwu wa mipeni ya nsungwi pakapita nthawi kudzakhala chithunzithunzi cha chitetezo cha chilengedwe komanso kulimbikitsa chikhalidwe cha chopstick.
6. Kutsiliza: Mipeni ya nsungwi yotayidwa ndi yopangidwa ndi zinthu zoteteza chilengedwe.Amapangidwa ndi nsungwi.Zida za nsungwi zili ndi zinthu zambiri, zobwezerezedwanso, komanso zimachepetsa kuipitsa.Ndibwino kuteteza chilengedwe.Mipeni ya nsungwi yotayidwa ndi zinthu zoteteza chilengedwe zomwe zimalowetsa mipeni ya pulasitiki yachikhalidwe kapena mipeni yansungwi yosasinthika, yomwe ilibe vuto kwa thupi la munthu komanso zachilengedwe, ndipo ndiyoyenera kukwezedwa ndikuigwiritsa ntchito.